Welcome to Sweet Melissa's... where everything is made of sugar and goodness!


Sweet Melissa's combines the best ingredients with lot's of imagination to create the most unique and personalized cake that will sure to be the centerpiece of your special event!





Pricing

Cakes:

All cakes are layered with your choice of cake and filling flavor.

6" cake - Starts at $40
8" cake - Starts at $50
10" cake - Starts at $60
12" cake - Starts at $70
14" cake - Starts at $80

* All cakes including tiered cake and sculpted cakes are individually priced depending on size, design, and labor.

* Each cake layer will consist of three stacked cakes. If there are more than three cakes per layer it will be considered a two tiered cake. ie. Six layer rainbow cake.

* Delivery and set up is available and recommended for an additional charge on large or tiered cakes.

Cupcakes:

Minimum order 2 dozen.

$20/dozen regular sized cupcakes (no decoration). All cupcakes are topped with buttercream swirls.

Customized toppers can be requested, and are extra. Prices vary depending upon design and labor.

Cake Pops:

Unfortunately I do not make cake pops. I focus primarily on cakes and cupcakes.

Delivery:
Available for an additional charge.

Showing posts with label cupcakes. Show all posts
Showing posts with label cupcakes. Show all posts

Sunday, September 4, 2011

Kerven's Cupcakes

Orange cupcakes with vanilla frosting and vanilla cupcakes with raspberry frosting.




Saturday, May 21, 2011

Cupcakes

These cupcakes were made for a USF picnic...

Vanilla cupcakes with vanilla frosting

Chocolate cupcakes with vanilla frosting

Vanilla cupcakes with chocolate fudge frosting

Chocolate cupcakes with chocolate fudge frosting

Friday, May 13, 2011

Pea in a pod baby shower cupcakes

These cupcakes were made for a friend's baby shower. She doesn't know what she is having so she wanted cupcakes with both pink and blue frosting. The cupcakes were vanilla, orange, and chocolate all topped with buttercream swirls and a fondant pea pod and flower. Congrats Melissa and Brian on your soon to be bundle of joy!



Friday, April 22, 2011

Minnie Mouse cake and mini Minnie cupcakes

This cake was made for a little girl turning 2. The cake as well as the cupcakes were white with vanilla buttercream. I absolutely love the way everything turned out... sweet and simple! Happy 2nd Birthday Laurynn!







Friday, March 11, 2011

Priti and Sandip's wedding cake and cupcakes

These cupcakes and small cake were made for a couple that were having a cupcake tower as their wedding cake along with a big dessert table. The wedding was in Jacksonville a couple of hours away, so everything was picked up by a friend of the couple and the wedding coordinator was going to place everything on the cupcake tower at the reception. I will post some pics of everything once I receive them. There were 216 cupcakes total consisting of four different flavors... chocolate chip with chocolate fudge frosting, chocolate with chocolate fudge frosting, orange with vanilla buttercream, and strawberry with a baked in strawberry with vanilla buttercream. The small cake which the bride and groom cut into was also strawberry. Congratulations Priti and Sandip!

Cake to top the cupcake tower...



Cupcakes decorated with edible pearls...


Cupcakes decorated with gumpaste cymbidium orchids...



Saturday, February 12, 2011

Happy Valentine's Day!

Red Velvet Cupcakes with Cream Cheese Frosting! Happy Heart Day!




Thursday, December 2, 2010

Apple caramel cupcakes

Apple cupcakes with caramel cream cheese frosting topped with caramel drizzle and heath bar bits. Soooooooooooo yummy!


Saturday, October 9, 2010

Reenal's Bridal Shower

When I was asked to make this cake, I was told that I could have total freedom as to design, but a few things overall were desired. The colors that she wanted to focus on were burgandy and silver and she wanted something rich and elegant looking with the edible silver dragee's incorporated but really wanted to stay away from flowers. I think that I managed to pull it off. The top tier was red velvet, the bottom tier was orange, and the entire cake was covered in ivory fondant. The burgandy borders and the bows were fondant and the broaches in the center of the bows were handmade from fondant and dragee's. Because some people attending the shower were vegan, she also wanted some orange vegan cupcakes made. When I dropped it off, everyone loved it including the bride to be! Congratulations Reenal!


Closeup of fondant bow with fondant/edible silver dragee broach...

Vegan Cupcakes...